Winter · Dessert
Roasted Oranges with Honey Yogurt
Orange slices roasted until sticky and sweet, spooned over cold yogurt.
- 30 min
- Serves 4
- Vegetarian
- Winter
You need
Method
- Step 1: Heat the oven to 400°F. Peel the oranges and slice into thick rounds. Lay them on a lined tray.
- Step 2: Drizzle with 2 tablespoons of the honey and the cinnamon. Roast for 20 minutes, until the edges are caramelised.
- Step 3: Stir the vanilla and remaining honey into the yogurt.
- Step 4: Spoon the yogurt into bowls, top with the oranges, pan juices and chopped walnuts.
Also good in winter
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