Skip to content

Free for subscribers

Free when you subscribe

The Seasonal Starter

One simple plate for every week of the season, a short "what is good now" list and a one-page shopping template.

The PDF arrives by email after you subscribe, and it is also linked on the success screen right after you confirm. Unsubscribe any time.

What is inside

12 pages, one season at a time.

  • A plate for every week

    One simple, seasonal plate for each week of the season, with a short ingredient list in US measures and plain steps.

  • What is good now

    A short list of the vegetables and fruit at their best this season, so the market and the grocery aisle feel easier.

  • A one-page shopping template

    A printable list sorted by aisle. Write the week down once, shop once, and keep it on the fridge.

How to use it

One plate a week, no more fuss than that.

  1. Print the starter, or keep it on a tablet in the kitchen.
  2. Pick this week’s plate and write its ingredients on the shopping page.
  3. Shop once, cook it one evening, and turn the page next week.

When the season turns

Keep cooking with the free week plan and the seasonal plates, or look at the planners in the shop if you want a whole year on paper.