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Winter · Salad

Orange and Fennel Salad

Juicy citrus slices with shaved fennel and mint: the freshest thing on a winter table.

You need

Serves 4

Method

  1. Step 1: Cut the peel and white pith from the oranges and slice into rounds, saving the juice.
  2. Step 2: Shave the fennel bulb very thin and slice the onion thin.
  3. Step 3: Arrange everything on a platter and drizzle with the oil, vinegar and any orange juice.
  4. Step 4: Season with the salt and pepper and scatter the torn mint leaves.